Crab Feast @ the Farm
July 7
Tickets go on sale June 7th.
Mark you calendars and stay tuned for more info.
Metaphysical Market
Explore a diverse range of vendors showcasing their metaphysical products, including crystals, tarot cards, crystals, gemstones essential oils, and more.
July 14 • 11am-6pm
Taproom Hours: Thursday, 4-8pm • Friday, 3-9pm • Saturday, 1-9pm • Sunday, 1-6pm
Friday Happy Hour: 3-5pm…$1 off Pints
Seasonal Mercantile Hours: Friday, 3-8pm • Saturday, 3-8pm • Sunday, 3-6pm
Shop for your favorite local goodies while enjoying a farm-fresh beer. Located adjacent to the taproom and brewhouse, the Mercantile features seasonal local produce, local meats, dry goods, eggs, cheeses, cider, baked goods, yarn, and other locally made artisan products. It is a great place to pickup dinner or a gift.
Learn more…
May 2023 Stillpoint Farm Notes
May kicks off with the Maryland Sheep and Wool Festival the first weekend. While we are not taking sheep this year we will still be very involved with taking fleeces, supporting the Leicester Longwool display in the breed barn, and selling beer, fleeces, and hides in...
April 2024 Stillpoint Farm Notes
Final prep and then waiting….. for lambs. The first possible due date is was March 26. And sure enough – first lamb on March 26 so we are off and running. As of this writing (march 30) we have three sets of lambs – a black single, 2 white twins, and lastly a set of...
March 2024 Stillpoint Farm Notes
March is a time of preparation on the farm. Our lambs are due to start arriving April 1 so things get “back – mapped” from there. We start with stripping the sheep barn and getting it set up for the moms. The pregnant ewes have spent most of the winter out with...
February 2024 Stillpoint Farm Notes
February is a month to wrap up a lot of our production in anticipation of spring and starting a new cycle all over again. During this month we will finish processing our lambs and steers for the year, begin preparations for the spring maple syrup flow and lambing, and...
January 2024 Stillpoint Farm Notes
We greet the new year with a review of the past and planning for the future, as well as other routine tasks. While we continue to get hay to the animals and be sure water tubs aren’t frozen the animal care slows down – unless we get really nasty weather. Our mild...
December 2023 Stillpoint Farm Notes
December on the farm is a time for things to slow down a bit and for us to get caught up on repairs and projects. The corn has been harvested and we have baled the remaining corn shocks up to use as bedding for the cows. Hay equipment gets power washed and put away....
November 2023 Stillpoint Farm Notes
November brings the wrapping up of many farm things and the beginning of next year in many ways. We have a new ram (sheep – not truck) this fall, Nate, from Underhill Farm in Pa. He is a registered colored Leicester Longwool ram who will provide us with some different...
October 2023 Stillpoint Farm Notes
October is a transition month as we welcome Autumn. Cooler temperatures and shorter days typically slow the grass growth. However, this year given that we have finally gotten some rain the grass is putting on a real growth spurt. Hopefully this will allow us to get...
May 2023 Brew News
It’s May! The Monocacy hops are up, the veggie seeds are started, the ground is tilled as we await the final frost around Mother’s Day. To celebrate the season, we’re proud to announce the newest wild ale in our vintage sour series, a Bière de Garde Gold brewed in 2018 and aged in French oak. The...
April 2024 Brew News
April. The month where we all have to finally break out our lawnmowers again (if we haven’t already!). Seems an appropriate time to release some lawnmower beers, eh? This month will see Harry and Ray brewing some great lawnmower beers. Mayta’s Peruvian Purple Corn Cream Ale batch two is on the...
March 2024 Brew News
Brew News by Brewer Harry March is here! We’ve got a lot planned. First on the schedule is our Captain O’s Stout and Oyster event, featuring several mouth-watering stout variations and oysters for a buck-a-shuck! March is also the month that Harry and Ray brew our Oktoberfest. This allows for the...
February 2024 Brew News
It’s February! Groundhogs are making predictions, the weather is weird, and the CATOCTIN HERITAGE brews are back! Stake The Farm was an amazing use of Monocacy hops, but we didn’t stop there! Last year’s favorite returns! Catoctin Heritage Vienna Lager 5.4% abv / 20 ibu Perhaps the favorite of...
January 2024 Brew News
Ever notice how some beers get stuck in your head, so much so that you’re still thinking about them many years later? While doing plant research in Peru in 2010, I had such a beer. Though I was in Peru for the research of medicinal plants, I couldn’t help but try any Peruvian beer that I could...
December 2023 Brew News
Brew News by Brewer Harry It’s December already?! What happened?! I suppose the better question is “What’s happening?”. And when it comes to the brewery side of things, I can answer that! We are enjoying the heck out of our recent collaboration with Liquidity, Stake The Farm. This Maryland...
November 2023 Brew News
Y’all have your tickets to Captain O’s Stout and Oyster event, yeah? If not- grab ‘em up! Fall has been in full effect here at Stillpoint Farm, and it’s making me thirsty for a Red Eye Porter. While we’ve been enjoying this on cask, we’re now enjoying it on draft. Dark, roasty and full bodied...
October 2023 Brew News
It is the end of an era. As many of you know, one of the essential ingredients in our beloved Maryland All-Stars IPA recently became unavailable. That’s right, Maryland-grown Southern Cross has sadly gone the way of the dodo. This hop was integral to bringing in the tropical hoppy notes to this...
May 2023 Taproom Highlights
Doodles by Goodloe Byron May 4 • 1-5pm Bring a photo of your dog, cat, friend...whatever... and watch Goodloe create a whimsical watercolor likeness to keep. $$ More info... Mother's Day @ the Farm May 12 • 1-6pm Treat your beer loving mama to a day at the farm. We...
April 2024 Taproom Highlights
Pizza, Pints & Play Thursdays! We will be opening up the taproom on Thursdays from 4-8pm. Crazy Dave's Pizza will be on-site and Local Lager and Coppermine Creek Dry Stout drafts are $5. Other fun and games in store. More info... Extended Taproom Hours! We will...
March 2024 Taproom Highlights
Taproom Highlights Pints & Pizza Thursdays! Beginning March 7 We will be opening up the taproom on Thursdays from 4-8pm. Crazy Dave's Pizza will be on-site and Local Lager and Coppermine Creek Dry Stout drafts are $5. Extended Taproom Hours! Beginning March 8 We...
February 2024 Taproom Highlights
Big Game Weekend Crowler Sale February 9-11 25% OFF ALL WEEKEND. STOCK UP FOR THE GAME. Live Music: Atomic Mosquitos & High Noon Kahuna Saturday, February 10 • 5-8pm SURF MUSIC WITH A THEREMIN! More info... Star Gazing with Westminster Astronomical Society...
January 2024 Taproom Highlights
Live Music Every Saturday & Sunday! See the full January schedule below in this newsletter. Star Gazing with Westminster Astronomical Society Saturday, January 20 • 5-8pm Join the Westminster Astronomical Society, Inc and TAKE A LOOK UP! WASI members will point...
December 2023 Taproom Highlights
Live Music Every Saturday & Sunday! See the full December schedule below in this newsletter. Ragged Company Saturday, December 9 • 5-8pm Americana/Roots Star Gazing with Westminster Astronomical Society Saturday, December 16 • 5-8pm Join the Westminster...
November 2023 Taproom Highlights
Taproom Highlights "Blair Disc Project" Frisbee Dog Competition November 5th • Noon-3pm The Appalachian Air Canines present “Blair Disc Project", a high-flying, disc-catching, canine competition, the only one of its kind in Frederick County. More info... Star Gazing ...
October 2023 Taproom Highlights
Pour House Trivia October 6 & 20 • 7-9pm Thought-provoking questions, great music, and entertaining hosts. Free More info... Captain O's Stout & Oyster Fest November 4th • 12-6pm Tickets go on sale October 4. mdtix.com/milkhouse-brewery
May 2023 Mercantile Messenger
We look forward to the fresh produce starting to come in May. It certainly is the month to start looking for strawberries and spring veggies such as lettuces, peas, radishes, spring onions, kale, collards, etc. We also are hoping to have some tomatoes in by the middle...
April 2024 Mercantile Messenger
Coming Soon! We look forward to partnering with Inspiration Acres in Middletown to provide fresh, locally grown mushrooms. The folks at Inspiration Acres are passionate about the health and wellbeing of the earth and its people. They are producing Oyster and Lions...
March 2024 Mercantile Messanger
Coming to the Mercantile this month: Coming… going…going….gone. We will have a very limited amount of maple syrupthat has just been processed (by Tom) from trees here on the farm. Probably 12-14 pints total (from about 60 gal of sap). This will be gone quickly. New...
February 2024 Mercantile Messenger
Please note our new seasonal hours: Friday 3-8pm, Saturday 3-8pm, Sunday 3-6pm We will be welcoming a new source for pork this month. While we have enjoyed working with Chestnut Creek Farm and their pork they have decided to discontinue raising hogs. So we will now be...
January 2024 Mercantile Messenger
Please note our new seasonal hours: Friday 3-8pm, Saturday 3-8pm, Sunday 3-6pm We would like to say a heartfelt thank-you to all those who have supported our mercantile endeavor this year. Both our local vendors and our customers have helped us support our local...
December 2023 Mercantile Messenger
Please note our new seasonal hours: Friday 3-8pm, Saturday 3-8pm, Sunday 3-6pm As winter approaches our produce selection diminishes. We really do offer only locally grown produce so you won’t find “local” bananas or cantaloupes. While some markets will continue to...
November 2023 Mercantile Messenger
New - we will now be offering pieced chickens from Greener Pastures farm. Also, look for the return of whole ducks again soon. And the HOLIDAYS ARE COMING - Think about unique, local gifts. We will have a variety of gift baskets available - something for everyone! And...
October 2023 Mercantile Messenger
As the seasons transition from summer to fall so do the products in the mercantile. We have seen the last of the sweet corn and summer tomatoes but welcome winter squash and pumpkins. And apples! We have apples both from Chestnut Creek Farm and heritage varieties from...
Year-Round & Seasonal Styles
To see a full list of our current selection including year-round, seasonal, weekly cask selection, special brews & barrel series, CLICK HERE.
Stairway IPA
7.2% ABV, 60 IBUs
India Pale Ale with Maryland Cascade hops and Chico yeast. This IPA features an earthy nose and huge malt backbone that is balanced with the citrus and spice of the hop bitterness that lingers to a dry finish.
Available year-round.
Goldie's Best Bitter
4.2% ABV, 40 IBUs
English Style Bitter with Maryland Cascade hops, Carroll County wild flower honey and Chico yeast. Traditional English Style bitter with a delicate hop balance of earth and spice.
Available year-round.
Dollyhyde Farmhouse Ale
4.5% ABV, 20 IBUs
Belgian Farmhouse with Maryland Brewers Gold hops, Carroll County wild flower honey, chamomile and Trappist Ale yeast. Light and refreshing with notes of spice and a touch of fruit
Available year-round.
Jimmy Nelly's Irish Red
5.5% ABV, 25 IBUs
This Irish Red pays homage to one of our favorite Irish farmers, Tom’s cousin Jimmy Nelly. With MD Grown two row and roasted barley From Dark Cloud, this delightfully malty Red is a true MHB favorite!
Available year-round.
Coppermine Creek Dry Stout
4.5% ABV, 40 IBUs
Dry Irish Stout with Maryland Cascade hops, roasted barley, flaked barley and Chico yeast. This traditional Dry Stout has notes of coffee and dark chocolate with low hop bitterness and a smooth and dry finish.
Available year-round.
Homestate Hefeweizen
5.3% ABV, 15 IBUs
German Style Hefeweizen with 100% Maryland ingredients with Thoroughbred 6-row pale malt and malted soft red wheat from our two local malt houses along with local Cascade and Brewers Gold hops. Our traditional Hefeweizen has a faint banana nose with soft clove on the palate and a malty wheat finish and a late honey sweetness.
Spring/Summer seasonal.
Green Farmer Pale Ale
ABV Varies, IBUs Varies
The Green Farmer Pale Ale is a rotating series featuring 100% Maryland grown ingredients. This series is brewed with seasonally available grains and hops from our local producers to truly showcase Maryland agriculture.
Available year-round.
Red Eye Porter
5.5% ABV, 40 IBUs
American Robust Porter with Maryland Cascade hops, Zeus hops, black patent malt, chocolate malt and Chico yeast. The dark chocolate and molasses nose is complimented by a slight hop fruitiness creating a comforting and complex finish with a touch of sweetness.
Fall/Winter seasonal.